Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Nearly every culture has its own take on fried chicken, including both America and South Korea, so what sets these two ...

A new Korean fried chicken shop is up and running in Centre County. Pelicana Chicken launched a State College franchise with ...

There are so many ways to fry chicken. Country-fried, broasted, Korean-style, buttermilk fried, popcorn, Nashville hot, Japanese-style...I mean, the list goes on and on. Today, I'm putting a handful ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

The enticing aromas of marinated grilled meats welcomed us into San Chang House, but the other thing that caught our ...

The all-day menu boasts a full coffee bar, fusion tacos, and enough kinds of chicken to represent the diverse tapestry of the ...

The post This new 7-stall Korean food court in town has raw beef bibimbap & kalguksu appeared first on SETHLUI.com.

Miami's dining scene may be diverse, but Korean cuisine still has room to grow. Find out which one is flying under the radar.

As the story goes, Buffalo wings originated in 1964, when Teressa Bellissimo, a Sicilian immigrant and co-owner of Buffalo's ...

The post New Korean spot serves BBQ platters grilled tableside in giant cauldron lids appeared first on SETHLUI.com.

Oak Park restaurant review: Our local food writer recommends chef Ian Robertson's touches on Midwest staples and one of the best wine lists in the country.