One of the top egg producers in the U.S. confirmed that a farm tested positive for cases of bird flu over the weekend, the ...

What is H5N9 and how is it different from H5N1? Scientists classify bird flu viruses by which kind of two key proteins are ...

Health officials urged people to identify avian flu symptoms early and properly cook chicken and eggs to limit risk of ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

Corwin was forced to lay off 48 workers but kept 20 to help with the clean up. He said the company was successful in ...

Indiana-based egg producer Rose Acre Farms confirmed bird flu at one of its Seymour facility after weekend testing.

Indiana-based Rose Acre Farms, the second largest egg producer in the U.S., has confirmed fowl deaths from bird flu at its ...

Generally, yes. The U.S. Department of Agriculture also reports that the chances of eggs or poultry infected by the bird flu ...

Turkeys in a commercial Sampson County flock have tested positive for highly pathogenic avian influenza, the N.C. Department ...

The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a ...

First U.S. detection of virulent H5N9 strain, at a California duck farm, draws scrutiny as evidence of genetic reassortment ...

A new strain of H5N9 bird flu was detected at a commercial duck operation in California's Merced County. All the ducks were ...