A tax on accommodation in Scotland’s capital is to be set at 5%, after final details of a proposed tourist levy were ...

Hospitality operators are facing wintery conditions with concerns over whether guests and staff will be able to travel.

Green & Fortune chief executive John Nugent has said the contract caterer saw a “solid trading year” and will focus on growth ...

Fast food is big business, with ever more operators wanting a piece of the pie, such as recent UK entrants Carl’s Jr, Junk ...

The Natural History Museum in London has launched a series of new event spaces, including a Garden Kitchen. The South ...

Will Oakley has been named managing director at Cameron House on Loch Lomond. He has replaced Michael Lavizani, who stepped ...

The Expanse Hotel & Marine Bar in Bridlington, East Yorkshire, has closed after almost 90 years of trading. The hotel was ...

From big brands reaching new locations, to old favourites coming back on the scene, 2025 is set to be a big year for new ...

Paul and Emma Ainsworth have acquired the keys to the St Enodoc hotel in Rock, Cornwall. The chef behind the Michelin-starred Paul Ainsworth at No6 in Padstow already operates the Mariners pub, also ...

The Breakfast Club has closed its Canary Wharf restaurant and bar after 10 years of trading. Co-founder Jonathan Arana-Morton wrote on LinkedIn that the site’s lease had come to an end and the group ...

A restaurant owner has been jailed for almost three years and been ordered to repay almost £40,000 after using Covid business ...

Private equity firm McWin’s Food Tech Fund I has formed a strategic partnership with reusable plastic gloves firm ...