Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Jason Kelce revealed to PEOPLE what foods he has tried since arriving in New Orleans for Super Bowl LIX — including alligator ...

Fried chicken fans, rejoice. From Southern staples to Cajun-spiced and Korean versions, you'll likely see these four fried ...

A new Popeyes drive-thru fried chicken restaurant is due to open in just a few months on Southeast Grand Avenue, in a ...

Iceland are recruiting for a fried chicken taster who will get a £5,000 salary and a year's supply of chicken. The retail ...

Fried chicken tastes delicious year-round and can be made at home. We asked a chef on the best way to get crispy fried ...

Atlantans panicked last summer, when The Colonnade, the city’s second-longest running restaurant, went up for sale. After ...

Lance Knowling, executive chef of Northridge Restaurant at the Woolverton Inn, shared his insights on selecting the best oil ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

A new Korean fried chicken shop is up and running in Centre County. Pelicana Chicken launched a State College franchise with ...

With Super Bowl snacks on everyone's mind, Bobby and Victoria Booker from Bonchon shared their unique take on Korean fried ...